September 2019
Well I really feel for you lot .I am 8 yrs post treatment and I don’t post long passages,but I will say life is different now.Plenty of plain sauces with your food and also soft foods I have soft wontons etc as my main intake of foods and soft noodles.I do miss my steaks and chicken but have found some beautiful soft and eatable fish ,it’s called Toothfish and is slightly fatty and creamy to taste .I have it brought from Sydney to our local shop .Good luck to all ...Also lived off a peg for 9 mths .
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March 2017
The mucosa,we,ll that bought back a few i,am glad distant memories.I had a stage 4 tonsil cancer .That was 5 1/2yrs ago.I have now been cleared twice of any further cancer in me .The last time was 6mths ago when I had major right jaw replacement,it had turned to honeycombdue to radiation .They took a side bone out of my lower leg refashioned it to fit my jaw and that was the end of that very big side effect of the radiation .on a liquid only diet and down to 67 kls before surgery since the jaw surgery I have put on 25 kls ,normal weight for me and I,am eating a expanding soft diet.my lack of salivary glands make sauces my friend .life is diferrant these days ,but ha ,l love it .
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